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SMCC Cafeteria

The SMCC Cafeteria sits on the pristine shores of Casco Bay with a panoramic view of the inshore islands and Portland Headlight.

Dining services are provides to students, faculty, and staff. Full meals are provided three times a day (twice on weekends) with average check prices ranging from $3.00-$6.00. Resident student meal plans break down to about $3.00 per meal. Discount Meal Tickets for commuter students, faculty and staff are available and can be purchased from the Bursar's Office in books of 20 for $90.00 at any time.

We can easily accommodate those students with special dietary needs-i.e. Vegetarian, diabetic, etc.

Hours of Operation:
Monday-Friday: 7:00AM-5:30PM
Saturday, Sunday, Holidays & Snow Days: 11:30AM-12:30PM and 4:00PM-5:00PM

Seating Capacity: 230

Phone: (207) 741-5566

Tony Poulin: Cafeteria Manager
Dale Dyer: Cook
Richard Alexander: Cook
Thomas Lewis: Foodservice Worker
Patrick Haviland: Foodservice Worker

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